Time To Slow Down.

5 06 2008

Whew. Sorry I didn’t post yesterday, I was extremely busy trying to wrap up graduation stuff and had a dinner with my dad and his boss to “celebrate” my “coming into the world” haha. I didn’t take any pictures of my dinner because my dad’s boss’ wife made the dinner and we ate at their house-I felt it would be a little awkward if not rude. She knew I was vegan though and made an incredible dish of lentil salad served along with a bountiful harvest of veggies and brown rice. It was DELICIOUS. Thank you!!

I’ll post pictures of my breakfast and lunch though. Yesterday was a snacky day, but I felt like my tummy could use the fuel.

Breakfast was fresh fruit. I wasn’t in the mood for a big bowl of oats, so I had 2 peaches, a huge mango, and some celery.

Later on that morning I had a baby banana and a cup of tea+vanilla soy.

Lunch was a veggie wrap with spinach, mushrooms, avocado, and tomato. It was hearty and delicious. I also had some steamed broccoli and a baby banana on the side as well as the rest of the celery from the AM with a bit of salsa (i didn’t finish the salsa). For a snack later that afternoon I had some air popped popcorn and green tea. yum.

Alrighty, now for Thursday morning-I was running really late for my hair appointment so I grabbed a big bowl of strawberries and ate them on the way to the salon.

I know this was a lame breakfast, but it did hold me over until I could come home for lunch. I had another veggie wrap this time with spinach, mushrooms, and tomato only. I went back for a second wrap soon after this one but forgot to snap a picture. Now I’m full, happy, and need to get a move on with my day-after taking a breather of course. 😉

My mom and I went to the H-Mart in Carrollton yesterday and got a lot of Korean food. Dinner tonight is going to be AMAZING! I can’t wait!

Enjoy your thursday!!

Advertisements